I found only a few recipes I liked, but then, I m a very picky eater What I really liked was the history of salad, and the fun descriptions and historical facts about some of the salads in the book My mother in law would love this book I had fun flipping through it, and I m looking forward to trying a few of the recipes. With the amount of mayonnaise and meats most of these recipes call for, the salads are not necessarily vegetarian or healthy Also, as someone who is so bad at making salads, these all seemed a little intimidating I think I need an evenbasic salad book to start with. Once Upon A Time, Salad Meant Lettuce, Tomato, And Cucumber Covered In Thousand Island Dressing Today Its Succulent Fish, Seasoned Meat, Crispy Tofu, Herb Pasta, And Anything Else You Want To Toss Together In A Saladlike Way In A Good Day For Salad, Jeannette Ferrary And Louise Fiszer Get Creative, Offering An Intriguing Array Of Starter Salads, Dinner Salads, Party Salads, Picnic Salads, And Dessert Salads, As Well As Classics And Ingenious New Takes On Old Favorites Here AreSalads To Delight The Gourmand, The Health Nut, The Dieter, The Vegetarian, Hurriers, Worriers, And Even People Who Hate To Cook Complete With Helpful Cooking Tips And Entertaining Anecdotes, A Good Day For Salad Is A Celebration Of The Contemporary Salad And A Tasty Answer To Just About Any Mealtime Dilemma
Is a well-known author, some of his books are a fascination for readers like in the A Good Day for Salad book, this is one of the most wanted Jeannette Ferrary author readers around the world.
- 256 pages
- A Good Day for Salad
- Jeannette Ferrary
- 03 June 2017 Jeannette Ferrary